Kobe update

So...I read an article about Kobe beef and how it's raised...Well, let's just say it's not pretty.

So let's just conclude by saying, you can eat American Wagyu, and get the delicious taste of Kobe without the unctuous texture or...you know...cruelty of the real thing.

Also, did you know that chickens who lay USDA Certified Organic eggs can still be debeaked? As in, they chop off their friggin' faces so they don't peck each other...

Man, I wish I had some chickens to poop out nice cruelty-free eggs for me. Le sigh...